Join us for Traverse City Restaurant Week and enjoy a specially curated four-course prix fixe menu at Little Italy by Nittolo’s. Available from Feb 13 - March 7 —reserve your table and experience classic New York Italian flavors.

BOOK A TABLE

Traverse City Restaurant Week

AT

LITTLE ITALY

Extended Edition - February 13 ~ March 7, 2026

4 Course for $45.00

(ADD-ON) RAPPAHANNOCK OYSTERS*

Raw - Rockefeller • Cocktail - Mignonette

Half dozen - 19.99 Dozen - 39.99

SALAD CHOICE

CAESAR SALAD*

Classic dressing, crouton, shaved Romano

PANZANELLA SALAD

toast, tomatoes, cucumbers, red onion, basil leaves,

tomato vinaigrette

APPETIZER CHOICE

MEATBALLS*

San Marzano tomatoes, garlic meatballs, mozzarella

FRESH MOZZARELLA

Fried crispy, marinara, basil vinaigrette

SICILIAN BRUSSEL SPROUTS

pancetta, white balsamic, lemon garlic vinaigrette,

pine nuts, Parmesan cheese

PRINCE EDWARD ISLAND MUSSELS*

Roasted tomatoes, artichokes, tomato broth, wine, bread

CALAMARI*

Fried crispy, marinara, cilantro crema

SHRIMP ALLA VODKA*

Nduja, garlic, tomato sauce, cream, bread

ENTREE CHOICE

Gluten Free Ziti Available additional 299

SPAGHETTI BOLOGNESE

beef short ribs, pomodoro, cream, red wine

FETTUCCINE ALFREDO*

Choose shrimp or chicken, tomato basil fettuccine, spinach, old bay

cream, romano

GNOCCHI

(Chicken & Shrimp Available * 599)

Fresh ricotta, spinach, sun dried tomatoes, cream, romano

WILD MUSHROOM RAVIOLI

Morel portobello cream, sage ricotta cheese, arugula

CHICKEN PARMESAN*

(Eggplant Available)

Ovoline mozzarella, pomodoro, garlic parsley linguine

GRANDMA’S RIGATONI PASTA POMODORO

Garlic meatballs, Italian sausage, Pomodoro sauce

SPINACH TORTELLINI*

(Chicken & Shrimp Available * 599)

spinach ricotta filled, portobello, cherry tomatoes, pomodoro

SHORT RIBS

red wine braised boneless, polenta, lemon zest

($10 Upgrade)

DESSERT COURSE

Cannoli or Tiramisu

WINE

Glass Pour - 12.99 Bottle - 39.99

Cabernet Sauvignon, Chardonnay, Sauvignon Blanc,

Chianti, Prosecco, Pinot Noir, Pinot Grigio, Moscato,

Sweet Red, Late harvest Reisling

BEER

Peroni - Pale lager - Italy - 4.99

Amstel Light - Amsterdam - 4.99

Heineken - 0.0 (NA) - 4.99

Miller High Life - “Champagne of Beers” - USA - 3.99

BEHIND THE BAR

Aperol Spritz - aperol, prosecco, orange - 13.99

Limoncello Martini - limoncello, vodka, citrus, prosecco - 13.99

Negroni - gin, compari, vermouth, bitters - 13.99

Bellini - prosecco, peach nectar - 13.99

Manhattan - Ironfish salted maple bourbon,

vermouth, cherry - 13.99

Old Fashioned - Ironfish salted maple bourbon, orange - 13.99

Martini - Gypsy Vodka or Petoskey Stone Gin - 13.99

Pomelini - limoncello, vodka, pomegranate syrup,

prosecco, glitter - 13.99

Swiss Chocolate Martini - espresso, vodka, chocolate - 13.99

GYPSY VODKA SODA - 13.99

Black raspberry, wild blackberry, blood orange,

tart cherry, french red raspberry, lemon lime, tangerine,

strawberry rose, pomegranate, ruby red grapefruit,

elderflower, peach

CRAFTED ITALIAN SODA - 3.99 (Free Refills)

(Cola, Diet Cola, Old Fashioned Root Beer)

blue cotton candy, candied orange, huckleberry,

blue raspberry, wild grape, black raspberry,

wild blackberry, blood orange, tart cherry,

french red raspberry, lemon lime,

tangerine, strawberry rose, pomegranate,

ruby red grapefruit, elderflower, peach

* Consuming raw or undercooked meats, poultry, shellfish,

or eggs may increase your risk of foodborne illness

There is a 4% Merchant Fee for Credit Cards